Time: 15 minutes For: 2 people
- Crushed ice for serving
- Salt + sugar + chilli powder for the rim
- 1 lime sliced
- 60ml freshly squeezed orange juice
- 60ml freshly squeeze lime juice
- 180ml kombucha
- 60ml ginger beer
- 1 orange sliced
- 1/2 grapefruit sliced
Stir together the salt, sugar and chilli powder on a small plate. Rim each glass with a lime wedge and dip it in a mixture of the salty chilli sugar. Fill the glasses with crushed iced and a mix of the sliced citrus!
In each glass, stir together the juices and kombucha. Top each drink off with ginger beer.
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