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Kombucha Mocktail with Chilli Sugar

Try this fun, fizzy mock-tail from Home Sweet Eats by Jessica if you are looking to spice up your drink. 

Time: 15 minutes For: 2 people


  • Crushed ice for serving
  • Salt + sugar + chilli powder for the rim
  • 1 lime sliced
  • 60ml freshly squeezed orange juice
  • 60ml freshly squeeze lime juice
  • 180ml kombucha
  • 60ml ginger beer
  • 1 orange sliced
  • 1/2 grapefruit sliced


  • Stir together the salt, sugar and chilli powder on a small plate. Rim each glass with a lime wedge and dip it in a mixture of the salty chilli sugar. Fill the glasses with crushed iced and a mix of the sliced citrus!
  • In each glass, stir together the juices and kombucha. Top each drink off with ginger beer.

Disclaimer - All content and images used in this blog post are owned by Home Sweet Eats